I brine my turkey for Thanksgiving, and it tastes fabulous. When I'm preparing the brine, the entire kitchen smells of a wonderful blend of spices. So here is everything that's in the recipe.
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1) Kosher salt 2) Light brown sugar 3) Vegetable stock 3) Black peppercorns 4) Allspice berries 5) Candied ginger 6) Water 7) Apple 8) Onion 9) Cinnamon stick 10) rosemary 11) Sage 12) Canola oil 13) One 20 lb turkey. :) Links to other Thursday Thirteens! Cheryl - Laughing Muse - MommyBa - Michelle - Wendy - Jen - Sanni - Moogie - Brony |
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